Frozen Organic Premium Lamb - Tenderloin (1kg)
Frozen organic Tenderloin Lamb.
The tenderloin, or fillet, is prepared from a side of lamb by removing the muscle in one piece from the underside of the shortloin.
The tenderloin is one of the most tender cuts on the carcase due to its minimal usage and has little or no fat or connective tissue.
- Best cooked on the BBQ or pan fried
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Comté 24 months - Rivoire-Jacquemin (200g)
Taste this delicious Comté matured for 12 months, which gives it this succulent taste. Weight: 200g Country of origin: France